Broccoli Microgreen Seeds

SKU: SD-AL-BROCOLLI

Growing Broccoli Microgreen Seeds

Presoak: No
Fill 10×20 tray with coir or soil. Flatten to make even surface.
Sow at a rate: 28 grams for a 10 x 20″ growing tray. Ensure even distribution
Mist seeds
Botttom-water lightly
Cover for 2-3 days with tray lid. Store in well ventilated area away from light until the seeds germinate.
Uncover and place in light.
Bottom-water once or twice a day as needed. Be careful not to overwater.
Harvest time is approximately 8-14 days depending on environmental conditions

$6.99 – $105.00

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Fresh Microgreens - Free Delivery Above $40

We deliver to your address, and we coordinate the best time with you. We update you if the harvest date changes due to growth rate variations. BRISBANE WHOLESALE ONLY.

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2-7 Days depending on location and delivery choice you make

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Due to government quarantine restrictions we do not ship seeds to WA and TAS

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Description - About Product

Broccoli Seeds – Grow as Microgreens or Sprouts

Broccoli seeds are your gateway to cultivating a garden full of delicious and nutritious greens. Broccoli is a versatile and healthful vegetable that can thrive in various climates.

How to Grow Broccoli Seeds

Do not presoak broccoli seeds.
Sow rate: 28 grams for a 10 x 20″ growing tray.
Moisten soil, flatten 3-4 cm soil in a tray, or grow hydroponically.
Cover for 2-3 days with tray lid. Store in a well-ventilated area away from light until the seeds germinate. Lightly water 1-2 times daily.
Uncover and place in the light. Water 1-2 times daily.
Harvest time: Approximately 8-14 days.

How to Sprout Broccoli Seeds

These seeds can be sprouted using a glass sprouting jar, tray, or hemp sprouting bag. The steps for sprouting in a jar are as follows:

Add 1.5 tbsp (20 grams) of seeds to your jar, and fill it with water.
Soak for 4-8 hours.
Rinse with water for a few minutes (It is particularly important to rinse your seeds well in humid conditions).
Tilt your jar upside down and use the sprouting lid to drain the water from your seeds. Leave for 8-12 hours.
Repeat the rinsing and draining process 2-3 times daily until your seeds sprout.
In 3-6 days the yield will be 1 – 1 1/2 cups.