Microgreen Nutrition Fact Sheets

Welcome to our library of nutrition and health information for microgreens!  Our library grows as we learn more and commission new studies.  Most of this information was created by specialist nutrition writers engaged by Natural Yield.

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Radish Microgreen Nutrition Fact Sheet

Radish microgreens belong to the Brassicae family, to which broccoli, cauliflower and Brucella sprouts also belong. They have a somewhat spicy taste and are delicious when consumed in salads, smoothies, as a topping on hot dishes, with hamburgers, etc. But the versatility of consumption is not their only benefit. These tiny seedlings are loaded with essential nutrients.

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